PTR Qualifications include:

Technical Expertise in Food Packaging

• ​35+ years of technical experience in food packaging, from basic research to marketing (research and brand management).
• MS, BS Packaging
• PhD Food Science and Nutrition

Mastery of the value chain

• ​PTR has the blend of value chain, food, and packaging science to achieve a more sustainable food system. 
• Adjunct Professor and Author of the Packaging Value Chain

Strong capabilities in gathering information, synthesizing and crafting compelling recommendations

• PTR projects exemplify the diversity of relationships that blend food and packaging and work with packaging companies, food companies, trade organizations, and universities.
• Culling information to provide actionable results is the main focus of PTR project work
• Previous clients include:

Strong relationships with a diverse set of packaging supply companies, food companies, and research institutions

PTR leadership roles and strong relationships represent a commitment to food waste and sustainability with diverse stakeholders. Multiple global connections to stakeholders in food and packaging, including:

• PacFoodWaste Cochair
• SPRING Advisory Board
  
• IFT Leadership 
• Fellow, Institute of Food Technologists (IFT)
• Chair, Global Food Packaging Curricula Development
• Executive Committee and Past Chair of Food Packaging Division
• Author, Packaging Value Chain
• Packaging columnist, IFT's Food Technology and Packaging Digest
• 3 Editorial Boards

Industry Expertise Includes...

Bakery

Meat

Quick Serve Restaurant

​Dairy

​Produce

Restaurants

​Frozen Foods

Seafood

Meal kits delivery

We lead efforts to reduce climate change by reducing food waste
​with more sustainable packaging ​

Find articles, presentations and more  related to your industry in our industry insights section of the expertise page here>