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July 2022 Newsletter View this email in your browser The world of flexible packaging is at a crossroads. Four actions will define whether we can pivot on the path towards preventing food waste, or continue down a wasteful path to nowhere. Watch this 90-second video to learn what these actions are and please reach out if you need help with being a part of the solution.   -Claire ----------------- IN CASE YOU MISSED IT ------------------- I’d like to give a special thank you to the Cal Poly students and administration for honoring me with the Outstanding Faculty Award. I couldn’t be more proud to be aligned with such a great education program specializing in packaging. ----------------- UPCOMING EVENTS ------------------- Top 5 Packaging Solutions for Food Safety and Sustainability WILL BE ON-DEMAND   How Can Localization Help Global Supply Chains Become More Sustainable? Monday, July 11, 2022 3:15 PM-4:30 PM Reach out if you'd like to meet 1-1 Sustainability in a Changing World August 20 - 25, 2022 Chicago, IL 10th Shelf Life International Meeting Nov. 28- Dec.1, 2022 Bogota, Colombia   ------- FOOD PACKAGING EXPERTISE IN...   ------ ....REDUCE FOOD WASTE & INCREASE SHELF LIFE >  A Sustainability Story Hiding in the Cereal Aisle >Shelf-life Determination of Oxygen-sensitive Foods in Polymeric Packaging Materials Using a Multi-accelerant Approach >Inactivation of Escherichia Coli O157:H7 in Mixed Vegetables Using An In-package Treatment of Cold Plasma and Hydrogen Peroxide >Spreadsheet Modeling Applied to Food Waste Reduction in Food Supply Chains   More content on Reducing Food Waste & Increasing Shelf Life in our archive>  ...MORE SUSTAINABLE PACKAGING SOLUTIONS & STRATEGIES Kuraray, Sustana, VCI on What is the future of sustainable packaging?   >Clear Sustainability Messaging to Consumers Through Packaging and Digital Innovations   >Food Packaging Design to Support Sorting Behavior   More content on More Sustainable Packaging in our archive>  ...VISION FOR THE FUTURE OF FOOD PACKAGING >FDA decisions leave ortho-phthalates in food and our safety in limbo   >Determinants of emissions pathways in the coupled climate–social system More content on The Future of Food Packaging in our archive>  ...INNOVATION FOR INDUSTRY >Artificial Intelligence in Food Quality Improvement 2021   >Nanocomposites based on the graphene family for food packaging: historical perspective, preparation methods, and properties >Old dogs, new trick: Classical starch˗sodium iodide reagent as the chromogenic substrate of peroxidase-like nanozymes More content on Industry Insights in our archive> NEED MORE HELP?  If you'd like to learn more on important topics like these and their potential impact on your business please call 612.807.5341 or email me.  Made with   by

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