I'm joining Bob Lilienfeld in the Sustainable Packaging Research, Information, and Networking Group (SPRING). This subject matter
panel is available to answer your questions with facts and fact-based opinions regarding the sustainability of packaging. SPRING’s goal is to help policymakers, the media, business leaders, and public thought leaders make effective decisions. Learn more>
My session "Packaging Science of Confections is Sweet" will explore the current and future packaging science of confections, including shelf-life considerations, the selection of packaging materials, and package design. Register today>
Join me for a packaging innovation session on scalable options to reduce food loss and waste. Learn more>
Packaging science and value chain expertise is needed to switch materials.
This past month, I have guided switching to more sustainable packaging - by predicting the required OTR and MVTR barrier and “fit for use” mechanical properties - for 5 different categories. The next step? Destroy roadblocks - by defining value chain modifications and balancing needed – to speed implementation.
Reach out if you would like to hear about this process.