NEWSLETTER ARCHIVE
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- March 2019-Motion in the Ocean: How to Reduce Packaging Waste
- February 2019-Making it Happen in 2019: PTR is doing it-You can too!
- December 2018-Happy Holidays and a Thriving 2019
- November 2018-Continuous Learning: Reality of Food Packaging
- October 2018-Packaging 2020: Sustainability, Waste Reduction, & Consumer Experiences
- September 2018-Packaging Research-Identify, Quantify, Prioritze, Decide
- August 2018-Packaging Conference Takeaways from an Expert
- July 2018-Should we meet at IFT in Chicago next week?
- June 2018-I’m heading to China for IAPRI 2018
- May 2018-Executive Summary: Must know updates on packaging rules
- April 2018: One Thing My Expertise in Reducing Food Waste Has Taught Me
- March 2018: Hope and the Future of Food Packaging
- February 2018 - How you can change the game with fresh packaging
- January 2018 - Ways to capture more value from packaging
- December 2017-Future of Food Packaging-Actionable Technical Evaluations to help you get ready
- November 2017 - I see opportunity, what do you see? - Packaging opportunities
- October 2017 - Packaging Opportunities – Globalization & Ecommerce
- September 2017 - Packaging Education – Courses, Conferences and Webinars
- August 2017 - Are you maximizing your longevity?
- June 2017 - School’s out for Summer
- May 2017 - Packaging to Reduce Food Waste
- April 2017 - Sustainability Promises You Should Know About
- March 2017 - Barrier Options
- February 2017 - Keeping it Fresh: Clean Label Packaging
- January 2017 - Synaesthetic packaging – how does associating with fitness reduce food waste?
- December 2016 - Innovation: What will you do different in 2017?
- November 2016 - Want to increase shelf life and decreases food waste?
